Japanese Genmaicha With Matcha Teabags-15pcs
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Rich in antioxidants and polyphenols, supports digestionand metabolism, boosts energy and focus, thanks to matcha sL-theanine content.
TASTES:
Nutty, toasty, and grassy, with a rich, creamymatcha sweetness and a smooth, savory fnish.
BENEFITS:
Rich in antioxidants and polyphenols, supportsdigestion and metabolism, boosts energy andfocus, thanks to matcha's L-theanine content.
How TO BREW:
Use 1 tea bag with 200ml (6.76oz) of hot waterat 80°C (176°F) and steep for 30-60 seconds.