Organic Hojicha 80g Tin Green Tea Japanese Loose Leaf Tea
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$42.00
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Hojicha is a green tea, however, what makes it different from typical green teas is that instead of being steamed after harvesting like Japanese sencha, hojicha goes through an additional roasting step.
TASTES:
Smooth, nutty, and naturally sweet, with hints ofroasted chestnut and caramel.
BENEFITS:
Gentle on the stomach and promotes digestion,rich in antioxidants and polyphenols.
HOW TO BREW:
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Water Temperature
85°C-95°C - Tea-to-Water Ratio
About 5g per 250ml
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Steeping Time
1-2 minutes
(can be re-steeped for additional infusions)
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Teaware
Best brewed in a Kyusu (Japanese teapot) orporcelain teapot, low caffeine makes it ideafor all-day enjoyment, especially after meals