Chiran SenchaChiran is the warmest teaarea in ]apan. The rarevolcanic ash soil breedssweet and full flavor.

Exploring Genmaicha: A Traditional Japanese Tea with a TwistGenmaicha is a distinctive and delicious Japanese tea that combines green tea leaves withroasted brown rice, offering a unique flavour and a host of health benefits. lt is revered for itsrich cultural...

Matcha is a traditional Japanese green tea that has captured the hearts of health enthusiastsand tea lovers worldwide, thanks to its unique cultivation and processing methods. it's truly astandout beverage in the world of teas.Ceremonial Grade Matcha:A Sublime ExperienceFor those...

Genmai (brown rice)is roasted and combinedwith sencha tea in perfect proportions, givingyou a fresh and sweet taste and the rich andearthy aroma of rice.

Gyokuro is a high-quality Japanese green tea known Shade-Grown: Gyokuro is grown under shade for several weeks before harvest, which enhances its flavor and increases the chlorophyll content, giving it a vibrant green color.  Sweetness and Umami: The shading process...